I've been thinking more and more about that fabulous antipasto we got at Puglia last weekend! I found myself at the Grand Central Market at the Murray's salume counter....I think it took me 30 minutes to select my purchases because there were so many options! I ended up with the Tarufo Creminelli (the browner of the 2 in the photo which includes black truffles - oh yes!) and Columbus Felino (the redder one in the photo, considered the "King of Italian Salame"). I also spread some boursin on crackers to complete my snack!
I have to admit, today I feel like a princess with meat bon bons! Looks I will be working soon, so I'm enjoying my last few days of freedom. I wish the world was such that both Rick and I could have these mini breaks.
3 days ago